Monday, November 2, 2009

Dailure Cheese

My downfall isn't chocolate, nor is it chips, it's cheese. To me there's nothing quite as tasty as a good cheese, with 'good' bread (home baked preferably) and an excellent red wine (doesn't have to be pricey). Once I get started tho' it's virtually impossible for me to put it down. And it does go down, oh so nicely.

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