Sunday, February 21, 2010
Dailure - Cooking with Good Friends
I spent the afternoon and evening cooking with my friend, Julie. One of the things we made was Betsy's focaccia. It filled the house with the most wonderful aroma and it was delicious! It also takes a while as one has to wait for the dough to rise, which gave us plenty of time to prepare everything else, as well as chatting, drinking and laughing. And then at the end, there is that delicious meal to enjoy together, with more chatting, drinking and laughing.