Saturday, August 6, 2011

Cooking with my daughter

Yesterday Sophie and I watched The Barefoot Contessa, on the Food Channel, it made us hungry! So we went grocery shopping, bought all the ingredients and came home and cooked together. Not only did we create a tasty treat we had a great time in the kitchen. It's just fun to cook with others, something about the basic biological need-driven activity and the melding of mouth water ingredients, just one of my favorite daily delights.

Tomorrow morning we are planning on making sticky buns (another recipe from the BC).

4 comments:

Sally said...

What did you cook for dinner? And how were the sticky buns? Yum!

Hope Torrents said...

We made q pasta dish with spinach and ridiccio. Next time instead of ridiccio fresh tomatoes. It had parmesan and goat cheeses and Balsamic vinegar. So easy and yummy.

Hope Torrents said...

We made q pasta dish with spinach and ridiccio. Next time instead of ridiccio fresh tomatoes. It had parmesan and goat cheeses and Balsamic vinegar. So easy and yummy.

Sally said...

YUM!